JUST IN - IN FAVOR

shadow

Feature of the Week April 14, 2015

Not Impossible: The Art and Joy of Doing What Couldn’t Be Done

Not Impossible: The Art and Joy of Doing What Couldn’t Be Done

By: Mick Ebeling

Feature of the Week March 31, 2015

The 4 Lenses of Innovation

The 4 Lenses of Innovation

By Rowan Gibson

by http://rowangibson.com/site/index.php/the-4-lenses

Feature of the Week March 24, 2015

Winning the Long Game: How Strategic Leaders Shape the Future

By Steven Krupp and Paul Schoemaker

Winning the Long Game by Steven Krupp

by http://decisionstrat.com/winning-the-long-game-how-strategic-leaders-shape-the-future/

Feature of the Week March 10, 2015

American Made: Why Making Things Will Return Us to Greatness

American Made: Why Making Things Will Return Us to Greatness

By: Dan DiMicco

Dan is the former CEO of Nucor.

Feature of the Week February 24, 2015

A Beautiful Constraint: How to Transform Your Limitations Into Advantages and Why It’s Everyone’s Business

A Beautiful Constraint

By: Adam Morgan and Mark Barden

by http://abeautifulconstraint.com/

Feature of the Week February 3, 2015

Die Empty: Unleash Your Best Work Every Day

By: Todd Henry

by http://dieempty.com/

Feature of the Week January 20, 2015

Hooked: How to Build Habit-Forming Products

By: Nir Eyal

Author’s Website: http://www.nirandfar.com/

Feature of the Week January 6, 2015

A Day at el Bulli

A Day at el Bulli

This book by the acclaimed best chef in the world discusses his time running a restaurant called el Bulli in Spain. So population that only 1% of those requesting a reservation were able to secure a table in any given year, el Bulli was closed during the winter so that the chef and his team could innovate and create wholly new cuisines and dishes to delight and amaze customers. Now closed, read about the groundbreaking restaurant experience here. Recommended by Mikkel Rasmussen for those interested in a different type of innovation book.

Feature of the Week

The First Mile

The First Mile

The First Mile: A Launch Manual for Getting Great Ideas to Market, by Scott Anthony. This book brings the research and work of Innosight, Scott Anthony’s firm, to everyone, specifically with respect to succeeding as an entrepreneur in an uncertain marketplace.

Feature of the Week

How Stella Saved the Farm

Rated one of Innovation Navigation’s best innovation books, How Stella Saved the Farm is a fable about innovation management. Read it together with its companion volume,Beyond the Idea.